Indian owned and operated, Saffron offers an authentic Indian cuisine prepared by Indian chefs and delivered to you by Indian waitresses. Made traditional way, using tandoors, kadhai, dum, baghar techniques (combination of sautéing, stir frying and stewing), though not too spicy, which makes it perfect for Indian cuisine explorers. Huge premisses in the nearest future will turn into full-scale Indian culture showroom, with cooking classes, Indian produce shop, live acoustic music and even yoga courses on the lower level. Special extra cheap buffet for students during Sundays and traditional cuisine business lunches. Catering, corporate party organisation and even their own delivery app /Saffron Fusion Indian Kitchen/.