Provence inspired cafeteria—lemon meringues, fruit/ mascarpone cakes, chocolate and nut cakes, freshly made brown bread with a caramel covering, all these just as an introductory bite. Then come the French cheeses, saucissons, salads and plenty of other culinary pieces.
More Dining > Bakeries and Confectioneries
Kanēļa Konditorēja (Cinnamon Bakery)
An array of real home-made pastries, cookies and cakes, with no preservatives added, no ready-made ...
Extremely gentle and aesthetic hand-made, confections by local enthusiast-confectioner Karina, who ...